Martha Stewart’s Healthy Quick Cook
by Martha Stewart

🔗 Martha Stewart’s Healthy Quick Cook · Click Here 🔗

• Release date: October 28, 1997
• Author: Martha Stewart
• Publisher: Clarkson Potter Publishers
• Format: hardcover, 224 pages
• Language: english
• Genres: cookbooks, cooking, food, reference
• ISBN: 9780517577028 (051757702X)

About The Book

“Martha Stewart’s Healthy Quick Cook” presents an all-new collection of 52 quick, easy menus — with more than 175 sensibly lightened recipes — for the kind of food we want to eat today. Instead of concentrating on calorie counts, fat grams, and sodium content, Martha teaches how to eat well intuitively: how to make a variety of grains, fruits, and vegetables a delicious part of everyday eating; how to create menus that are supremely satisfying and nutritionally sound; even how to indulge a sweet tooth properly by enjoying small portions of such classic desserts as whisper-thin lemon tarts, ginger cookies, and fruit crisps. And her recipes come from all over the world, making healthy meals as exciting as they are fulfilling.

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